Recipes

In a large mixing bowl, combine the green and red cabbages, carrots, and green onions. In a small bowl, toss the cubed apples with the lemon juice and add to the cabbage mixture.

Butter 9x13 pan. Mix in sour cream, chilies, green onion, cilantro & cumin in bowl. Mix in chicken and 1 cup of shredded cheese. Salt and pepper to taste.

Created by AJ, one of Cherry Republic's talented Grand Cafe chefs, this personal pizza recipe is as classic as it is delicious. 

Here's one of our simplest, oldest and delicious BBQ recipes. We serve our Spicy Cherry BBQ Meatballs in our stores as much as we can because it's easy to make and always a crowd pleaser.

Ahhh, Snappin' Turtle Cherry Ice Cream. Aside from an ice cold pitcher of sangria or a warm slice of cherry pie, ice cream is the flavor of summer.

This Savory Cherry Strudel recipe was developed by one of Cherry Republic's own, Gene Kovacs and his partner Craig (the true chef, by Gene's own admission!).

Preheat oven to 350 degrees F. Lightly coat 9 X 5 inch loaf pan with nonstick baking spray. In medium bowl, whisk flour, baking powder, baking soda, salt, cardamom and cinnamon.

This is a great wing recipe based on what I am told is the original recipe from Buffalo. We have given it our own local twist by using KaBob’s Kick’en Cherry Hot Sauce. This is a quick and easy recipe with mild to medium heat. You can spice it up to meet individual tastes.

Chili is a very popular food Up North. It's perfect for cool summer evenings and those winter days that chill you to the bone. 

If you're looking for an easy, fun, home-made holiday gift idea, we have just the one for you. These individual cherry pies are baked in a small mason jar. 

Classic Bread Dressing w/ Great North Fruit Mix

Cherry Republic Fall Recipe Contest - Winner, Chocolate Cherry Berries Wine Cake